Toffee 26% [Sweetened Condensed MILK, Golden Syrup, Glucose Syrup, Palm Kernel, Water, Butter - MILK, Sugar, Partly Hydrogenated Palm Oil, Gelling Agent E440, Emulsifier (Rapeseed Lecithin, E492), Salt, Preservative E202], Cream — MILK, Biscuits [WHEAT Flour, Palm Oil, Sugar, Whole Meal WHEAT Flour, Sugar, Partially Inverted Sugar Syrup, Raising Agent (E500iii, E296, E503), Salt, Dried Skimmed MILK], Cream Cheese 14.5% - MILK, Margarine (Vegetable Fats: Palm, Coconut, Water, Vegetable Oil: Sunflower, SOYBEAN, Partly Hydrogenated Vegetable Fat: Palm,  Salt, Emulsifier E471, Flavorings, Acidity regulator E330, Color E160a), Water, EGG Paste (EGG Yolk 35%, Sugar, Glucose Syrup, Water, Flavorings, Salt), EGGS, Flour — WHEAT, Icing Sugar (Sugar 95%, Corn Starch), Caramel Paste 1.5% (Glucose Syrup, Sugar, Water, Condensed MILK, Modified Starch, Color E150b - SULPHITES, salt, Stabilizer Agar), Gelatine - SULPHITES, salt. May contain: NUTS, PEANUTS and SESAME SEED.