Wholegrain RYE flour 88%, water, chia seeds 3% (Salvia Hispanica), sea salt 0,8%, salt and yeast. Of the grain used in baking, 100% is wholegrain rye. May contain traces of: SESAME SEEDS.
- E471 Mono- and diglycerides of fatty acids
Type of Dried Bread: Knacke
Lantmännen Cerealia Oy
PL/PB 315, 00181 Helsinki/Helsingfors
Best Before Date
Goods from Finland Blue Swan
Hyvää Suomesta (Sininen Joutsen)