HERRING in pieces 48 %, water, sugar, rapeseed oil, salt, MUSTARD SEEDS, vinegar, acid (E260), thickeners (E415), preservatives (E202, E211), spices (including cinnamon, coriander), coloring (E150c, E160a). Contains mustard 12%. May contain small amounts of GLUTEN.
- Species name: Clupea harengus
- Scientific name: Clupea harengus
- Fishing area:
- Fishing method: Midwater trawls (not specified); Trawls
- Production method: Marine fishery
- Product freezing states: Not Previously Frozen
Fish/Shellfish Cut/Shape: Fillet
Manufacturers Treatment/Cooking Process: Ripened in salt and vinegar
Primary Additive: Sauce
Refrigeration Claim: Must be refrigerated
Type of Fish: Herring
Orkla Suomi Finland Oy Ab
PL 62, 20101 Turku